tag:blogger.com,1999:blog-8203777020550645919.post1400295032346886505..comments2021-04-05T08:52:56.592-05:00Comments on scraps-a-little: Recipe: GingersnapsUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8203777020550645919.post-88004775755211757532012-10-12T03:32:01.842-05:002012-10-12T03:32:01.842-05:00That is such a good idea. I should start doing tha...That is such a good idea. I should start doing that. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8203777020550645919.post-91233031627419306012012-10-12T00:27:45.316-05:002012-10-12T00:27:45.316-05:00I only baked 15 of them when I made the dough. An...I only baked 15 of them when I made the dough. And I have 3.5 dozen already rolled into balls and frozen waiting to be baked later.Jennihttps://www.blogger.com/profile/14589460999461927560noreply@blogger.comtag:blogger.com,1999:blog-8203777020550645919.post-749411982170038102012-10-11T22:20:53.572-05:002012-10-11T22:20:53.572-05:00that is a cute recipe card. You could print a who...that is a cute recipe card. You could print a whole bunch of your favorite recipes and hand them out as a gift. just an idea. I have a copy of Mom's ginger cookies (Soft and not crisp), the ones with the white perils on them. If you want a copy let me know. You should ask Matt why I didn't bring any to share..... They magically disappeared. He hijacked them and took them down to his Anonymousnoreply@blogger.com